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Australian Absinthe
Dark Series Australian Absinthe. Made in collaboration with Van Gogh Alive, the most visited multi-sensory experience in the world.
Limited release Dark Series Australian Absinthe.
THE GREEN FAIRY
Our Australian Absinthe is made using a unique blend of traditional botanicals, including the 'Holy Trinity,' or absinthe; wormwood, sweet fennel and green anise, as well as lemon balm, aniseed and hyssop. The flavour is vibrant, driven by lashings of green anise and aniseed. When you add chilled water and a sugar cube as per tradition, it takes on an unctuous mouthfeel and sweet, licorice flavour. Serve traditionally using a slotted spoon, sugar and cold water or add a dash to your favourite cocktail.
Scent
Bright anise with fresh lemon balm and aromatic fennel immediately jumping out of the glass
Taste
Bright Vibrant lashing of green anise and aniseed when diluted the flavour dances between Allen's black cats and Bertie Bassett liquorice allsorts
Look
Pale green changing to light yellow due to aging of natural colours