Ginache Summer Spritz

Summer in a glass.

About the Recipe

Simple to make, and packs a punch of flavour. 

Paired perfectly with the hot weather, the Ginache Summer Spritz is the ultimate balance of bold & refreshing. Use the below ratio to make a single serve or transform into a punch serve, 

Ingredients

20mL Ginache Gin

40mL prosecco

60mL Schweppes Blood Orange Agrum

Method

Step 1

Build all ingredients into a glass before adding any ice

Step 2

Add ice and garnish with thick lemon slice

Summer Opening Hours

Mon—Thu

11am—5pm

Fri

11am—7pm

Sat

11am—6pm

Sun

11am—5pm

CHRISTMAS DAY, BOXING DAY, NEW YEARS

CLOSED

CHRISTMAS EVE, NEW YEARS EVE

11am - 4pm