Ginache Summer Spritz

You must be at least 18 years of age to enter the Never Never.

← Back

Summer in a glass.

About the Recipe

Simple to make, and packs a punch of flavour.

Paired perfectly with the hot weather, the Ginache Summer Spritz is the ultimate balance of bold & refreshing. Use the below ratio to make a single serve or transform into a punch serve,

Ingredients

◆

20mL Ginache Gin

◆

40mL prosecco

◆

60mL Schweppes Blood Orange Agrum

Method

Step 1

Build all ingredients into a glass before adding any ice

Step 2

Add ice and garnish with thick lemon slice

Summer Opening Hours

Mon—Thu

11am—6pm

Fri

11am—9pm

Sat

11am—6pm

Sun

11am—6pm

MONDAY 26TH JANUARY

12pm - 5pm

Visiting over the holidays?

Check Google for seasonal hours.