Leone Negroni

You must be at least 18 years of age to enter the Never Never.

← Back

Coffee and Cacao Gin is a nod to Roman cafés and classic Italian desserts.

About the Recipe

Coffee & Cacao Gin was created to make sensational Negronis and to work with the dark and often spicy flavours found in Italian sweet vermouth. It currently is the house Negroni at Bar Leone in Hong Kong and Shanghai.

Ingredients

◆

30mL Coffee & Cacao Gin

◆

30mL Campari

◆

30ml Punt E Mes

◆

Orange Wedge Garnish

Method

Step 1

Stir over ice and pour over clear ice cube.

Step 2

Garnish with orange wedge.

Autumn Opening Hours

Sun—Thu

11am—5pm

Fri

11am—7pm

Sat

11am—6pm

Visiting over the holidays?

Check Google for seasonal hours.