One sip and you're hooked. Ginache Gin is a juicy, fruity blast of berries.
THE SPIRIT OF WINE COUNTRY
Premium grenache grapes grown in McLaren Vale are picked and crushed within hours, then added to our award-winning Triple Juniper Gin. It’s then left on the skin for up to a month to develop its rich flavour and colour before being pressed, filtered and bottled.
Its flavours bounce between bright raspberry and candied peel all the way through to dark plum and cinnamon. Enjoy it neat over ice, with a splash of tonic or even lemon squash for a delicious pink gin spritz
Scent
Fresh cherry and plum fruits. Soft pine and spice
Taste
Freshly picked raspberries and tinned plum immediately up-front. Plush tannins and a silky, ripe body followed by a light boysenberry swirl
Look
Deep raspberry red with a ruby hue. Bright hibiscus pink when diluted with tonic or soda
