Dark Series ARGO Gin was built for those partial to a dry martini. For the dryest ARGO martini, we highly recommend keeping your bottle in the freezer.

ARGO Gin has a subtle champagne hue, and a complex palate - ideal in a dry martini like this recipe. Classic juniper and citrus builds into decadent vanilla and subtle dry spice. This martini recipe is based on the house martini serve at the iconic ARGO Bar at the Four Seasons Hong Kong. As our most complex and innovative Dark Series release to date. 


70mL Dark Series ARGO Gin

10mL Dry Vermouth

Lemon peel to garnish


Step 1Add gin and vermouth to a mixing glass, add ice and stir.
Step 2Pour into a chilled martini glass and garnish with lemon peel.