The Fancy Fruit Cup Punch Bowl is the perfect addition to any summer event. Doesn't matter the spread on the table, this recipe is guaranteed to impress.

You only need equal parts Fancy Fruit Cup, Lemonade and Ginger Ale alone with your favourite seasonal garnishes. We use orange, strawberries, cucumber and mint but peaches, raspberries, rockmelon and blood orange all work beautifully.

You can build it in a glass, jug, bowl, or decanter, just depends on how many thirsty mouths you need to fill. Just remember, it's all equal parts, just like milk and milo.


500mL Fancy Fruit Cup

500mL Lemonade

500mL Ginger Ale

Mint sprigs and leaves, orange wedges, sliced strawberries and cucumber strips


Step 1

Add Fancy Fruit Cup, lemonade and ginger ale to the large punch bowl

Step 2

Add sliced fruit to the punch bowl. Add ice and stir. Garnish with more orange wheel and mint leaves to serve.