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50% Tonic, 50% Soda - 100% flavour. Oyster Shell Gin Sonic is an example of a coastal highball. The mixture of the tonic and soda allows our Oyster Shell Gin to shine in this incredibly delicious serve.
30mL Oyster Shell Gin
50mL Tonic Water
50mL Soda Water
Step 1 | Build all ingredients in a highball glass over ice |
Step 2 | Add a lime leaf or lime wedge to garnish |
Introducing our Oyster Shell Gin. Developed in Collaboration with Society Restaurant in Melbourne, this is a unique flavour expression of the Australian coastline.